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В этом разделе вы можете найти различные книги: художественную литературу и беллетристику на иностранных языках, пособия и методички, учебную и справочную литературу по изучающему языку. К вашему вниманию художественная литература на немецком и английском языке. Словари и энциклопедии. А понравившиеся издания вы можете заказать с доставкой.


Books in English / Кухня, питание и напитки / Вино

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The Wine Maker's Answer Book

1325.00 руб.*

Alison Crowe

The Wine Maker's Answer Book

Home winemaking is an appealing hobby for a new generation of wine lovers lured by the promise of a great payoff - small batches of handmade wine. It's the perfect opportunity to experiment with flavors, have fun playing with chemistry, and share a few tasty bottles with friends and family. But safely fermenting, bottling, and aging wine is a demanding process requiring special equipment, impeccable sanitation, an understanding of chemical reactions, and the patience to see the aging process through to the end. No matter how experienced the home winemaker, unforeseen questions develop with every batch of new wine. When a winemaker has problems with leaky corks or finds an oily film on top of his fermenting wine, what's the simplest, quickest way to get an answer? The Wine Maker's Answer Book is a 24/7 helpline with advice on hundreds of winemaking dilemmas. From the basic curiosity of the novice (What equipment will I need to get started?) to the finer points of fermentation...
Wine & Design

1526.00 руб.*

Christian Datz, Christof Kullmann

Wine & Design

This attractive volume covers all elements of wine and design, with a host of striking photographs, and informative text. With chapters on drinking, enjoying, growing, producing, storing, tasting, promoting, and presenting wine, you'll learn the most advanced and innovative ways design can enhance everything wine-related. After all, it's only fitting that one of the most civilized of pleasures be appreciated to the full.
Wines of Australia

488.00 руб.*

James Halliday

Wines of Australia

This fully updated, invaluable guide is packed with up-to-the-minu- te reports about the key wine regions, grape varieties, wines, and wine producers of Australia. Written by an internationally respected authority on Australian wine, the book is split by region, with A-Z listings of more than 1,100 wine producers. Each entry gives detailed information about the wines, including tasting notes, star ratings and a quick reference vintage chart. Useful information about tourism facilities such as visitor amenities and cellar door sales is also given. There are also twelve maps of the wine regions, identifying the location of the major wine-producing areas and key wineries. Формат: 12,5 см x 21,5 cм.
A Traveller's Wine Guide to France

1285.00 руб.*

Christopher Fielden, Jim Budd

A Traveller's Wine Guide to France

France is the home of many of the world's greatest wines. The authors describe France's most important wine producing areas, give the background to the wines, and provide a guide to visiting the best producers.
A Vineyard in Tuscany: A Wine Lover's Dream

2067.00 руб.*

Ferenc Mate

A Vineyard in Tuscany: A Wine Lover's Dream

In this intimate and uproarious story, two daring New Yorkers convert an ancient, abandoned farm into a world-renowned winery. Finding your dream house with a vineyard in Tuscany is like searching the woods for porcini mushrooms: a labor of love. Such feats require patience, discernment, resolve, and an indestructible sense of humor. The Mates' future home and wine estate lies amid breathtaking scenery in a community brimming with warmth. In Italy's most prestigious wine zone, Montalcino, they restore a thirteenth-century friary nestled on two hills within sixty acres of forest, olives, and potential vineyards. Here they plant fifteen acres of vines, build the winery, and learn from their famous vintner neighbors, like Angelo Gaja, the secrets of how to grow the best grapes and make superb wines. Within the first years, the Mate wines receive international acclaim. This highly entertaining tale of how two dreamers struggle and thrive in idyllic Tuscany will...
Small Plates, Perfect Wines: Creating Little Dishes with Big Flavors

1502.00 руб.*

Lori Lyn Narlock

Small Plates, Perfect Wines: Creating Little Dishes with Big Flavors

Small plates in the form of Middle Eastern mezze, Spanish tapas, Mexican antojitos, and Venetian cicchetti are usurping traditional entr?e-driven meals by offering greater selection and gastronomic fulfillment. To satisfy this growing niche, cookbook author Lori Lyn Narlock presents 50 delicious small-plate recipes and complementary wine pairings from the culinary experts at the Kendall-Jackson Wine Center, including celebrated chef Justin Wangler and winemaster Randy Ullom. In addition to specific chapters on salads, vegetables, meat, seafood, and desserts, Narlock includes sample party menus accompanied by preparation plans, as well as tips on buying and serving wine, planning and executing entire menus, sample table settings and presentation ideas, and more. More than 50 appetite-inspiring four-color photographs illustrate Small Plates, Perfect Wines: Creating Little Dishes with Big Flavors. Instead of languishing in a culinary quandary this holiday, consider...
The Definitive Canadian Wine and Cheese Cookbook

2983.00 руб.*

Gurth Pretty & Tony Aspler

The Definitive Canadian Wine and Cheese Cookbook

When a cheese connoisseur and an authority on wine pair up, beautiful things can happen. This is certainly the case in The Definitive Canadian Wine and Cheese Cookbook. Gurth Pretty is the author of The Definitive Guide to Canadian Artisanal and Fine Cheese, and Tony Aspler is an international wine consultant and the author of numerous books on wine. Together, these authorities have produced the essential guide to Canadian cheese uses. A sampling of the delicious recipes in The Definitive Canadian Wine and Cheese Cookbook: Smoked salmon with herb and garlic chеvre Panini; The lamb burger with a dragon's roar; Grilled whitefish with wasabi verdelait-coated soba noodles; Port cheddar tarte Tatin. The Definitive Canadian Wine and Cheese Cookbook not only introduces the varied cheeses of Canada, but also matches many of them to locally produced wines. In addition to the 150 recipes, there is a glossary of cheese, a guide to...
Oz Clarke's Bordeaux: The Wines, the Vineyards, the Winemakers

3038.00 руб.*

Oz Clarke

Oz Clarke's Bordeaux: The Wines, the Vineyards, the Winemakers

Bordeaux has always been the center of attention in the wine world, with some of the greatest wines, the most historic ch?teaux, and the highest level of glamour and prestige. And, despite increasing competition from new classic wine areas around the world, it still accounts for more than 90 percent of global wine futures and auction markets. In his trademark A-to-Z format, Oz profiles more than three hundred of Bordeaux's most important ch?teaux as well as their second wines and discount brands, and recommends and describes hundreds of other ch?teaux. With color photos, wine labels, charts, and maps throughout, this volume covers each of Bordeaux's subregions in sumptuous detail-fully exploring the area's history, geography, soils, and grape varieties. Oz is at his witty, incisive best on this region, which he has both championed and challenged for years. With his vivid descriptions of the area as well as his knowledge of classic and best-value wines, this is an...
Wine Flavour Chemistry

17483.00 руб.*

Ronald J. Clarke, Jokie Bakker

Wine Flavour Chemistry

The commercial importance of wine continues to increase across the globe, with the availability of many new wines, encompassing a remarkable and exciting range of flavours. Wine Flavour Chemistry focuses on aspects of wine making procedures that are important in the development of flavour, describing some of the grapes used and their resulting wines. In-depth descriptions of flavour reaction pathways are given, together with cutting-edge scientific information concerning flavour release, its associated chemistry and physics, and the sensory perception of volatile flavours.Wine Flavour Chemistry contains a vast wealth of information describing components of wine, their underlying chemistry and their possible role in the taste and smell characteristics of wines, fortified wines, sherry and port. Many extremely useful tables are included, linking information on grapes, wines, composition and resulting perceived flavours.Wine Flavour Chemistry is essential reading for all those involved...
Passion v. Arrogance: A Dana & Goliath Story of Wine, Women and Wrong!

2099.00 руб.*

Margaret E. J. Boderick

Passion v. Arrogance: A Dana & Goliath Story of Wine, Women and Wrong!

Recounts the compelling story of a small Midwestern, women owned winery, their impressive start and international growth, the difficult business decision to close and the results from the business world. The story captures the excitement,commitment and the dream that all entrepreneurs possess when they start. The tale continues with changes in relationships, economic times and how the government?s involvement with a financial institution?s operation causes a rippling effect of disastrous actions. Once the owners and management enter into the legal system to protect what they created, one improbable event after another leads to the dismantling of the entrepreneurs life?s dream. The author lives the story, and in straightforward and candid words, discusses the mistakes, struggles and ultimate belief in the leadership and management allowing them to continue the battle. Learn from this emotional, two year struggle of woman versus man, right versus wrong and...


Books in English / Кухня, питание и напитки / Вино

 

 

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