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В этом разделе вы можете найти различные книги: художественную литературу и беллетристику на иностранных языках, пособия и методички, учебную и справочную литературу по изучающему языку. К вашему вниманию художественная литература на немецком и английском языке. Словари и энциклопедии. А понравившиеся издания вы можете заказать с доставкой.


Books in English / Кухня, питание и напитки / Алкогольные и безалкогольные напитки

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Everyday Drinking: The Distilled Kingsley Amis

591.00 руб.*

Kingsley Amis

Everyday Drinking: The Distilled Kingsley Amis

The drinks revival is nearly complete - it's now possible to be as insufferable about beer and spirits as about wine - but the revival seems to come with a warning label: enjoy the drinks, but don't drink too much. In the face of that, it's refreshing to see an artifact from a more hedonistic era: Amis knew the finer points of booze as well as anyone, but he never apologized for enjoying its effect, either. This reissue, appropriately introduced by Christopher Hitchens, collects Amis' three drinks books: On Drink (1973), an indispensable primer; Every Day Drinking (1983), a browseworthy collection of newspaper columns; and How's Your Glass? (1984), a dispensable collection of quizzes. Some of the advice is timeless - Amis, who could presumably afford better, advocated strategic deployment of cheap booze to save money - and some is not: liquor-store shelves look so different now that some passages are best read for historical perspective. But good humor never spoils, and Amis' quips...
101 Whiskies to Try Before You Die

2507.00 руб.*

Ian Buxton

101 Whiskies to Try Before You Die

A fun and accessible guide to completing an education in whiskey from a man who knows his hooch. Avoiding the deliberately obscure, the ridiculously limited, and the absurdly expensive, whiskey expert Ian Buxton has scoured the shelves of the world's whiskey warehouses to recommend an eclectic selection of old favorites, stellar newcomers, and mystifyingly unknown drams that simply have to be drunk. This witty, focused, and practical guide is not an awards list or a list of the 101 "Best" whiskies in the world in the opinion of some self-appointed whiskey guru. It’s simply a guide to 101 whiskies that enthusiasts really must seek out and try—love them or hate them—to complete their whiskey education. What's more, it's both practical and realistic as it cuts through the clutter, decodes the marketing hype, and gets straight to the point; whether from India or America, Sweden or Ireland, Japan or the hills, glens, and islands of Scotland—here are the 101 whiskies that...
Whisky

2081.00 руб.*

Aeneas MacDonald

Whisky

For the whisky enthusiast who cares as deeply about it as any oenophile does about wine, Whisky is a passionate, instructive, historical book that illuminates the great history of the transfixing spirit. First published in 1930, Aeneas Macdonald's Whisky is considered a classic of whisky writing-a small, passionate, polemical, and informative gem of a book. The earliest book on the subject from the drinker's point of view, it's both a useful buying companion and an homage to the world's most exclusive spirit. More than just a guide to whisky, this is an essential book for buffs and a fantastic read for those of us whose whisky knowledge only extends to not putting mixers in a malt. This little book began whisky's renaissance. MacDonald's sense of what it means to be Scottish, his passionate discussion of why whisky-especially good whisky-matters, and his notes on how, when, and why to drink whisky are indispensable. Remarkably, Whisky has never been reprinted in America.
Classic Whisky Handbook: An Essential Companion to the World?s Finest Whiskies

2175.00 руб.*

Ian Wisniewski

Classic Whisky Handbook: An Essential Companion to the World?s Finest Whiskies

The Book of Tea

1077.00 руб.*

Kakuzo Okakura

The Book of Tea

That a nation should construct one of its most resonant national ceremonies round a cup of tea will surely strike a chord of sympathy with at least some readers of this review. To many foreigners, nothing is so quintessentially Japanese as the tea ceremony - more properly, "the way of tea" - with its austerity, its extravagantly minimalist stylization, and its concentration of extreme subtleties of meaning into the simplest of actions. The Book of Tea is something of a curiosity: written in English by a Japanese scholar (and issued here in bilingual form), it was first published in 1906, in the wake of the naval victory over Russia with which Japan asserted its rapidly acquired status as a world-class military power. It was a peak moment of Westernization within Japan. Clearly, behind the publication was an agenda, or at least a mission to explain. Around its account of the ceremony, The Book of Tea folds an explication of the philosophy, first Taoist, later Zen Buddhist, that informs...
Tea Bliss: Infuse Your Life with Health, Wisdom, and Contentment

1256.00 руб.*

Theresa Cheung

Tea Bliss: Infuse Your Life with Health, Wisdom, and Contentment

Tea is all the rage and, according to trendspotter Faith Popcorn, part of a "feel better" experience consumers are now demanding in their purchases. In this stress-filled world, tea offers a simple antidote to just about everything, as author Theresa Cheung posits in her marvelous new book Tea Bliss. As Cheung-a resident of the UK where everyone knows that tea is better than chicken soup as a cure for mind, body, and soul-points out, the boom in tea is as simple as 1, 2, 3. 1. Tea helps people relax. 2. Tea makes people healthier. 3. Tea makes people happier. Sit down. Have a cuppa. Not only is it a delightful way to spend a few moments with yourself or a friend, but drinking various kinds of tea can also help you fight cancer, lose weight, and even remain more youthful! "Taking tea" simply demands a break from dull routines and requires you to slow down, savor, and reflect on the world around you as well as the world inside you. ...
Beer & Food: An American History

2981.00 руб.*

Bob Skilnik

Beer & Food: An American History

The timeless combination of America's favorite frothy beverage, with its solid gastronomic counterparts, is the focus of this culinary chronicle. Documenting the parallel development of the brewing industry with that of American cookery, this exhaustive history traces ale's influence on recipes in America's early history, the introduction of lager beer in the 19th century, the use of malt extract during Prohibition, and the recent advent of craft beer. The more than 90 beer-related recipes encourage chefs to experience the bliss of wild salmon grilled on cedar planks or brownies washed down with a creamy stout.
The Art of the Cocktail: 100 Classic Cocktail Recipes

789.00 руб.*

Philip Collins, Sam Sargent

The Art of the Cocktail: 100 Classic Cocktail Recipes

Recipes for one hundred cocktails, from the Martini to the Sloe Gin Fizz, are accompanied by a photograph of each drink in a vintage glass.
Mitchell Beazley: Wineries with Style (Mitchell Beazley Drink S.)

5450.00 руб.*

Peter Richards

Mitchell Beazley: Wineries with Style (Mitchell Beazley Drink S.)

How have wineries become so much more than mere production facilities, bringing wine to life in some of the world’s most striking architecture? Award-winning wine writer Peter Richards has traveled and researched extensively to uncover the intriguing story of iconic wineries around the world and how they came to be as they are. He takes readers on a visual tour of 80 of the world’s most striking, fascinating, and impressive wineries, from seventeen wine countries and regions. In addition to discussing both wine and architecture, he includes producer fact boxes with contact details, wine tips, and visitor information, plus a world map that makes locating the wineries easy. With more than 200 inspiring color photographs, this is an illuminating book for wine lovers, armchair tourists, and travelers.
Cocktails

1897.00 руб.*

Norman Kolpas

Cocktails

More than 50 easy-to-make recipes for popular cocktails as well as contemporary variations of classic drinks. Simple ideas and inspiration for serving mixed drinks with style, whatever the season or occasion. Expert guidance on selecting essential glassware and bar tools to help you set up the ideal home bar.


Books in English / Кухня, питание и напитки / Алкогольные и безалкогольные напитки

 

 

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